Gather up a few bright and colorful paper goods (like nautical-themed paper plates and cups) so you don’t have to wash dishes, set some beers out in buckets of ice, and make a pitcher of refreshing lemonade. It was a huge success! Since this recipe is so easy to make, this would make a GREAT theme for New Year’s Eve.

When I offered to host Christmas Eve this year, I thought it would be super fun to host a Christmas Clambake! Clambake Party Menu STEP 1:. Click HERE for full disclosure.). If you try this recipe, please comment and let me know what you think here. When we picked up our seafood for the Christmas Clambake, the market made an error in our order and omitted the mussels all together. Places to host a party often include backyards and beaches, but these may be small and many forbid open fires. Have you ever hosted a clambake before? If you've ever been to a clambake, you know how good they are! When I am ready to start cooking, I can quickly refer to the cheat sheet, add ingredients to the pot and follow the cooking time. Accompaniments may include potatoes, corn, and other seasonal vegetables. Subscribe to the blog to gain free access to special home and garden content not available to the general public. If you’ve been following me for a while, you know that I love quick, simple recipes that are major crowd pleasers.

For starters, I did not not use any seaweed nor have I ever used seaweed to separate the layers. In about 30 minutes, you’ll have a New England-style clambake ready. It’s more typical to summer fare, but boy was it fun to do one for Christmas Eve! Learn how to host your own clambake with these easy tips. Using all the classic clambake flavors plus a few disposable roasting pans, you can create a clambake easily with this recipe.

xo. We rented a house in Long Beach Island, New Jersey with some family and celebrated with a stovetop clambake. Because it was Christmas Eve, they did not have many fresh mussels left. He made it look so simple and cooked it right on the stovetop! I’ve also been to clambakes where the meal was served a little more neatly in bowls and trays. They gave me whatever fresh mussels they had on hand and these frozen ones that were already cooked and open. I was surprised how simple this recipe was to make! Three trays to serve the meal and three for the discarded shells.

The Native Americans also used oysters, scallops, and squashes.

We had no leftovers though, which was perfect! It all worked out! Hi! I prefer to get the shrimp cleaned, deveined with the tail on, but have seen it served in clambakes fully intact. When you bring fresh seafood home, some of it will need to be cleaned before you cook it. Tips For Hosting a Clambake. The ingredients were readily available, the preparation was straightforward and the recipe was easy to follow.

Clambakes yield a lot of food but take time. Stacy Ling is a master gardener who loves home decor and creating beautiful spaces. It wouldn’t be the same, but it’s not detrimental to the recipe. Thus, I wanted to focus more on the food and less about the decor. It’s such a fun way to celebrate…anything! Although clambakes are traditionally held on the beach, they may be done in your backyard, as well. “Hosting a clambake is the best way to do that and enjoy the delicious bounties of the sea.” The good news is that it’s just as easy to host a clambake as a traditional barbecue. I do not want to slice, dice and prepare food while I’m entertaining because I lose too much focus.

Because it drives me crazy when clams or mussels have even the slightest amount of sand or grit, I go through the cleaning process twice and scrub the clams off with a bristle brush after the first cleaning. I layered them together with the fresh mussels and cooked according to Martha’s directions.

All you have to do is wrap the clams and other ingredients in foil and grill.

Top your rocks with your drift wood. While I followed Martha Stewart’s Stovetop Clambake Recipe to the letter, I did make a few adjustments to make it easier for myself to prepare while entertaining guests.

Just be sure to serve it up … (Or a July 4th bash.) For a presentation worthy of the fare, Murphy uses “seaweed, shells, rocks, even sand” on the tables. “I like to get my shellfish and fish the day of,” says Murphy. The first layer of seafood in the stockpot. She provides easy-to-follow, easy-to-do garden, home decor, lifestyle & DIY inspo. Tablescape styling can be as simple or as elaborate as you want. There are many useful tips online  to turn the novice into a “bakemaster.” The basic idea is to use seawater and seaweed to steam the ingredients over your heat source. The Native Americans first shared this method of cooking with the New England colonists.

Since this recipe cooks on the stovetop, it can be made anytime of year as long as you have access to the ingredients. Special Events & Weddings Guide Download. STEP 4:. Our website,, offers constant original coverage of the interior design and architecture worlds, new shops and products, travel destinations, art and cultural events, celebrity style, and high-end real estate as well as access to print features and images from the AD archives. My daughter loves to be a ham in the background. (Posts on may contain affiliate links.

It was so good and everyone seemed to really enjoy it. The few times I hosted, I opted for aluminum trays to keep it a little neater and easier to clean up.

Before hosting a clambake, make sure it's legal to cook on your preferred beach. Make a plan. Because that’s how I like to entertain, I prepped all of the ingredients ahead of time. It wouldn’t be summer without a classic New England clambake on the books. © 2020 Condé Nast. Turn your get together around a bounty from the ocean into a memorable event with these easy tips. The private beaches and spacious grounds of historic Tupper Manor are the perfect place to hold a clambake, and family and friends can be a part of North Shore history. If you like this post, I would love for you to share it on Pinterest. How cute is this birdhouse we made? The traditional method uses a pit and a wood fire, but the grill can offer a convenient shortcut to suit your needs. I provide easy-to-follow, easy-to-do garden-inspired farmhouse and DIY Inspo. Clambakes have a way of bringing people out of the woodwork. While those mussels weren’t the same as fresh ones, the overall dish was not affected by it. Though setting up a backyard clambake is not exactly an intuitive process, however, just about anyone can do it if they know the correct steps. Because I wanted the highest quality ingredients for the clambake, I pre-ordered most of the seafood a week ahead from one of our local markets. Since I used all paper products, everyone just grabbed what they needed and sat down when we were ready to eat.

In either case, you will need a …

T. Martha Stewart’s Stovetop Clambake Recipe. Load up on clams, lobster, chicken, potatoes, corn, and butter, and you've got yourself a summertime feast—sans the sand-filled shoes. This saved me a lot of time from referring back to the recipe while entertaining guests. Clean-up was a breeze when we were done! Since I was so busy cooking and entertaining, I forgot to photo my table on Christmas Eve – Sorry! If something is not available, you can subtract it out. I'm Stacy LIng! I am r. Are you on Team Fall or Team Christmas right now? Vegetables traditionally include corn on the cob, red potatoes, and onions.

As part of my pre-guest arrival prep, I cleaned the shellfish and debearded the mussels then let them sit in water again to get any final grit out before tossing in the stockpot. Hotel Internet Marketing by Lodging Interactive, © 2019 Tupper Manor at the Wylie Inn and Conference Center, 295 Hale Street, Beverly, MA 01915 | Telephone: 978-867-1800 | Fax: 978-867-1960, The Wylie Inn and Conference Center at Endicott College. Because we were hosting twenty three guests, we used our DIY tabletop to fit as many as we could around the table. To keep things simple yet neat for Christmas Eve, I decided to go with paper products and aluminum trays. If you’re thinking of hosting a clambake party, think big! I’ve been to a few clambakes where the tabletop decor was as simple as newspaper on the table, the clambake was dumped right on top.

It worked very well. Thank you for visiting the blog today! Opt for classic checkerboard tablecloths in red and blue and sprinkle a few lanterns throughout for ambience. Uh oh! Since I don’t have great quality photos from the first clambake I hosted, here are a few pics from the second clambake. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. There’s no party like a Clambake Party!

So I hope to do it again next year. I had everything in bowls ready to go before guests arrived. The food is fresh, delicious, and surprisingly easy to make. I followed tips for how to clean shellfish and debeard mussels from articles I found on the web. A few years ago, we were visiting him and his family in Fire Island when he decided to do a clambake one night. Places to host a party often include backyards and beaches, but these may be small and many forbid open fires. For the Christmas Clambake, I used Sam Adams Winter Lager and the dish was AWESOME!

Clambakes are one of the best events to host in your home. “Cooking for friends, family, and potential new friends is the best way to show you love them,” Murphy says. Martha Stewart’s Stovetop Clambake Recipe, Rustic Farmhouse Christmas Table Decor Ideas, Budget-Friendly Winter Centerpiece Ideas for the Dining Table. It wouldn’t be the same, but it’s not detrimental to the recipe.

That summer, I made her stovetop clambake recipe over Labor Day Weekend.

Then, grab your basic tools — like a communal bowl or bucket to gather the shells — and some moist towelettes. Consider what will work for you and the amount of guests you will have. Can you believe we ordered nineteen tails? “Anything you can do to boost the experience and create a beautiful setting all plays into traditional clambakes.”, Be ready for anything. I love clambakes and had no idea how easy they are to do until I watched my brother-in-law cook one.

It’s been a very effective process for me – but do what works for you. If you’re thinking of hosting a clambake party, think big! I also created a cheat sheet from Martha’s recipe so I knew how the ingredients were layered and cooked in the stockpot.

Yummo! Enjoy your day! Comparing it to others, her recipe sounded pretty simple, quick and delicious!

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