Then, beat together the butter and sugar until fluffy. Scrape down the sides of the bowl to incorporate. Spread on the rest of the batter evenly with a spatula. Do you enjoy bright and light desserts? In large bowl, whisk together the flour, baking powder, baking soda, and salt; set aside. I love using a variety of pie fillings in. Ahh now you read my mind I was thinking of doing something like that with your technique!

Bake the lemon curd cake until done, then top with lemon glaze. Using an electric mixer, mix the batter on low speed for 30 seconds and then on medium speed for 2 minutes or until well blended. Heat the oven to 350 degrees F. Spray with baking spray a 10- or 12-cup Bundt pan, making sure to get into all the grooves of the pan. Are you getting hit with a bomb cyclone or with a heat wave? I love bundt cake, especially with lemon or poppy seeds. Yes, I said giddy. Anything with lemon curd inside has my vote! I brushed that on the cake and let it sink in. Oh my G! Pour half of the batter into prepared pan. For the lemon Bundt cake itself and the lemon cake filling, you’ll need: And to make the lemon glaze for the Bundt cake, you’ll need: This lemon cake with lemon curd filling has a few different components, but overall it’s a super easy recipe to whip up. Add the rest of the wet ingredients to the butter mixture, followed by the dry. If you're looking for an easy beef tips and gravy recipe, look no further! Add the remaining batter on top of the fruit filling and smooth the batter evenly over the filling. I love the icing but most of all I love lemon! The cake is all about the LEMONS and it is truly wonderful. If you added too much milk, thicken it out again with a little more powdered sugar. Pour the rest of the batter over the lemon curd filling. Try it layered in a trifle with pound cake, angel food cake, or lady fingers. Your email address will not be published. It’s bursting with lemon flavor from the lemon zest and homemade lemon curd in the cake itself, and the fresh lemon glaze drizzled on top. Everyone will love cutting into a slice of this festive cake and seeing a lemony fruit filling inside. What a gorgeous cake! You did a great job here, and the photos say it. I can't wait to try your recipe tomorrow. This recipe sounds so easy. Spoon half of the cake batter into the Bundt pan; spread evenly with a spatula. All opinions are my own. Comment document.getElementById("comment").setAttribute( "id", "a97aa4d81c051e58b34322e0911d6dca" );document.getElementById("g347b63cd5").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Every month we offered a Bundt baking theme and everyone around the world joined in with their delectable Bundts.
Lemon Surprise Bundt Cake Perfect For Spring! This…this is how thick it should be. Life can be complicated, cooking shouldn't be! Yum!


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