Add all the ingredients to the mixing bowl, switch the mixer on and allow the dough hook to bring them together at the lowest setting. Chop and fry the onion – I’m a big fan of pre-chopped and frozen onions, or if I only use half an onion, I chop and freeze the rest. « Bircher Muesli (Overnight Oats) with Carrot, Healthy Green Beetroot Smoothie Recipe {Vegan, Whole 30, Paleo} ».

I’m a sucker for a good peanut sauce too. Great recipe! Spicy Thai-style peanut and chicken flatbread.. https://anjalinachugani.com/wp-content/uploads/2014/09/IMG_5026_opt-1.jpg, https://anjalinachugani.com/wp-content/uploads/2016/05/logo-admin.png, Spicy Thai-Style Peanut and Chicken Flatbread. Also, it’s perfect for pizza!

I can’t believe I’ve never tried to make flatbread before. Heat a frying pan and add the groundnut oil. These look perfect to make little pizzas for the kids lunchboxes.

Slice each half into two and keep going until you have 8 pieces. I hope you love it as much as we do. Bake in oven until crisp and browned, about 12-15 minutes.

Add milk to the flour mixture and then mix in peanut butter. This is the before baking pic… not very appetizing to look at but it gets there..! Preheat oven medium to medium-high heat. I’ve just made these, I’ve used Greek yoghurt as we prefer it over any cream. Finally, transfer the dip to a suitable serving dish, and enjoy! Thai-style chicken flat bread… almost like a pizza! Using flour as needed, with a rolling pin roll out the dough until very thin.

Living in Spain for just under a year & still not used to the groceries they have here, I am anxious to use your recipe to make my own flat bread. LOW CARB YUM. I hope you will try it, Sean! Combine the flour and buttermilk in a bowl. . Hubby’s going to say a big thank you since he loves flatbread! I assume the nutrition is for sour cream and not yogurt. Combine all ingredients for peanut sauce in a sauce pan over medium heat. Remove from skillet and repeat with remaining pieces of dough. Thanks for posting such an interesting recipe! Contact / PRs / Review Policy / Link Policy, Spiced Flatbread with African Peanut Sauce.

Can you make this bread wheat too,and also can the yogurt be regular not greek,please reply back.Thank you.. Your email address will not be published. We can’t wait to eat them up! Oh, and I also had a little extra left for a creamy, herby pasta for the girls… since my young one can’t touch peanuts with a pole..! Using flour as needed, with a rolling pin roll out the dough until very thin. OMG making flatbread is THIS easy?? Assemble flatbread. On this site you will find my fuss-free recipes, travel and reviews. Fantastic! So easy.

Cooking … self-rising flour OR all-purpose flour and baking powder. Love this flatbread. Predictions are that this year African cuisine will rise to prominence. Form each piece of dough into a ball, flatten gently on a floured surface and roll out into a thin circle. You will LOVE how ultra soft this flatbread is, Patty! I used 1% yogurt, and it worked perfectly. And at 30 minutes?

Form the dough into a ball. I am thrilled that it worked with gluten free flour. Bring the sauce to a gently boil for one minute. Required fields are marked *. everything bagel It’s moist and soft and contains less than 1g of carb. Next time! Divide dough into 4 equal parts. Don’t turn it up so much that it’s whipping around inside the bowl. Cooking inspiration can spring from many fonts, but feeling energized by a fashionable new cuisine can be really invigorating; experimenting with new flavour combinations can really lift me out of the dinner-on-the-table rut. I love flatbread. So yummy. I hope you love this flatbread, Jen! Form the dough into a log and cut into 8 pieces. Top with 1 heaping tablespoon of reserved seeds and nuts.



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